German Life is a bi-monthly magazine written for all those interested in the diversity of German, Austrian, and Swiss culture, both past and present, as well as the various ways that North America has been shaped by its German heritage. The magazine is dedicated to solid reporting on cultural, historical, social, and political events of Germany, Austria and Switzerland.
The content of German Life covers a wide range of topics related to German, Austrian, and Swiss culture. Here are some of the areas it explores:
Culture: German Life delves into various aspects of German culture, including traditions, festivals, art, music, and street art. For example, it features articles on Christkindlmarkt Magic, Springerle (a type of traditional German cookie), and Carved into History.
Food: The magazine celebrates German cuisine with articles on dishes like Plum Good!, Seeing Red!, and When The Frost Is On The Pumpkin. It also explores food history and culinary traditions.
History: German Life provides insights into historical events related to Germany. Topics range from the German Hyperinflation of November 1923 to profiles of historical figures like Engelbert Krauskopf and his Lone Star Gun Caps Factory.
Travel: The magazine invites readers to explore Germany and neighboring countries through travel articles. It highlights destinations such as Bad Ragaz, offers tips for travelers, and captures the allure of the mountains with the phrase "The mountains are calling."
Scene: German Life features stories about notable places and events. For instance, it covers the recognition received by The Alpine Wurst & Meat House, shares subscriber memories, and reports on Oktoberfest.
In Brief: This section provides concise information about various topics related to Germany, Switzerland, and Austria. It includes snippets about places like **Roebling’s Wirerope Workshop**, historical figures like **King Ludwig I**, and relaxing spots near German cities.
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